Breadcrumbs navigation

Vepřobraní II.

Náplavka - embankment Hořejší nábřeží, Hořejší nábřeží, Praha 5 - Smíchov, 150 00
Provided by: Food Event, s. r. o.


28. 10. 2017
10.00 - 18.00

Open air festival of pork dishes will take place at Smíchovská náplavka

You can look forward to typical pork specialties like “jitrnice” and “jelito”, sausage meat called “prejt”, very famous soup “prdelačka” or boiled pork “ovar”. Visitors can also try meals from smoking room (bratwurst, smoked ham or bacon), roasted pork knee, pork belly, pork tenderloin and greaves. Cooks will serve specialties like segedin goulash, stuffed pelmeni and pork legs. Besides visitors will be able to taste Hungarian mangalica, Italian prosciuto, Spanish salchichon or Iberico ham. All these specialties will be perfectly suitable to Czech beers, ciders and hot wines. Sweet lovers can choose from wide selection of cakes and pies.

Show more info

Primary event

  • Tastes of Autumn

    Autumn is, arguably, Czech chefs’ favourite season. From mushrooms and autumn fruits to…