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Ambiente Brasileiro - Slovanský dům

Churrasco is a traditional method of cooking various kinds of meat on a big skewer, especially beef. Rodizio is a way of serving meat whereby the „passadores de carne“ slice the meat off the skewers directly onto your plate. You also find a paper circle on the table.

Ambiente Brasileiro - Slovanský dům, Na Příkopě 22, Praha 1 - Nové Město, 110 00
Web: http://brasileiro-slovanskydum.ambi.cz/, e-mail: slovanskydum@ambi.cz
tel.: +420221451200

Opening hours

January – December

Whole week
12.00 – 24.00