Breadcrumbs navigation

Jihoměstský pivovar

The Jihoměstský brewery was opened in the renovated former boiler room that used to provide distributed heating for the Jižní Město (‘South Town’) area. It offers an environment with a German pub atmosphere — an intimately lit, spacious wood panelled local, filled to the brim each afternoon with local regulars and the curious from further afield.

  • Czech cuisine - traditional
  • beer
  • brew own beer
  • outdoor seating

Opening hours

    • January – December
    • Whole week
    • 17.00 – 23.00

Practical information

The space is dominated by the stylish copper brew-kettles, designed by František Richter, the well-known beer guru. The beer brewed here covers the eleven to twenty-four degree proof range, and there are plenty of beer specials (Prague Weisse - wheat-beer flavoured with wild woodland raspberries or the current Bezinka (‘elderberry’.)

The menu is focused on traditional Czech cuisine to accompany beer, including their popular homemade potato crisps. The Jihoměstský brewery is a place suitable for meetings, larger private events, or just a pleasant dinner.

Beers on offer: Jihoměšťan 11°, Ležák světlý (light lager), Tmavý speciál (dark special), Weissbier, řezané (half-and-half)


Show practical information


  • Jihoměstský pivovar
  • Podjavorinské 11
  • 149 00 Praha 4- Chodov
  • +420222352242

Information source: