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U Matěje

Restaurant owner and head chef Jan Punčochář focuses on modern and traditional Czech cuisine with an emphasis on proper sauces and top-quality meat. Try meats from their own smokehouse and seasonal specialities complemented by branded wines and Pilsner beer. “We don’t serve small portions in the middle of the plate, but rather large portions in the middle of the table.”

  • restaurant
  • luxury
  • Czech cuisine - modern
  • capacity >100
  • garden restaurant

Opening hours

    • January – December
    • Whole week
    • 11.30 – 23.00

Contacts

  • U Matěje
  • U Matěje 1
  • 160 00 Praha 6 – Dejvice
  • +420602154868

Information source: www.umateje1.cz